Ethyl vanillin(CAS#121-32-4)

Chemical Property:

Molecular Formula	C9H10O3
Molar Misa	166.17
Density	1.1097 (yakaomarara fungidziro)
Melting Point	74-77 °C (lit.)
Boling Point	285°C
Flash Point	127°C
Nhamba yeJECFA	893
Mvura Solubility	zvishoma soluble
Solubility	Soluble mudoro, ether, chloroform, uye zvakare soluble mu sodium hydroxide solution
Vapor Presure	<0.01 mm Hg (25 °C)
Chitarisiko	Muchena kusvika kuchena-kufanana nemakristasi akanaka
Color	Muchena kusvika kure-chena
Merck	14,3859
BRN	1073761
pKa	7.91±0.18(Zvakafanotaurwa)
Storage Condition	Chengetedza pasi pe +30°C.
Kugadzikana	Hygroscopic
Sensitive	Chiedza Sensitive
Refractive Index	1.4500 (kufungidzira)
MDL	MFCD00006944
Zvenyama uye Chemical Properties	Kunyungudika 76-79°C Kufashaira kwe285°C mvura-soluble nyore soluble
Shandisa	Inoshandiswa zvakanyanya mukudya, chokoreti, ice cream, chinwiwa uye zvizoro zvemazuva ese kuita basa rekunhuhwirira uye kugadzirisa kuravira.

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Product Detail

Product Tags

Risk Codes	R22 – Zvinokuvadza kana ikamedzwa R36/37/38 - Kushungurudza maziso, kufema system uye ganda.
Tsanangudzo Yekuchengetedza	S26 – Kana wasangana nemaziso, sukurudza nekukurumidza nemvura yakawanda uye tsvaga mazano ekurapwa. S36 - Pfeka zvipfeko zvinodzivirira zvakakodzera.
WGK Germany	1
RTECS	CU6125000
TSCA	Ehe
HS Code	29124200
Hazard Note	Zvinokuvadza / Zvinoshatirisa / Chiedza Sensitive
Muchetura	LD50 nemuromo mumakonzo:> 2000 mg/kg, PM Jenner et al., Chikafu Cosmet. Toxicol. 2, 327 (1964)

Nhanganyaya

Kunyungudika zvishoma mumvura, kunyungudika mudoro, ether, chloroform, glycerin uye propylene glycol, 1g yechigadzirwa inonyungudika inenge 2ml ye95% ethanol.

Zvakapfuura: 3-Methoxysalicylaldehyde(CAS#148-53-8)

Zvinotevera: 5-Isopropyl-2-methylphenol(CAS#499-75-2)

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