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Methyl 4 6-dichloronicotinate (CAS# 65973-52-6)

Chemical Property:

Molecular Formula C7H5Cl2NO2
Molar Misa 206.03
Density 1.426±0.06 g/cm3(Zvakafanotaurwa)
Melting Point 41-43°
Boling Point 260.0±35.0 °C(Zvakafanotaurwa)
Flash Point 111.1°C
Vapor Presure 0.0125mmHg pa25°C
Chitarisiko Solid
pKa -1.24±0.10(Zvakafanotaurwa)
Storage Condition pasi pegasi inert (nitrogen kana Argon) pa2-8°C
Refractive Index 1.548
MDL MFCD04125732

Product Detail

Product Tags

Hazard Symbols Xn – Zvinokuvadza
Risk Codes 22 – Zvinokuvadza kana ikamedzwa
Tsanangudzo Yekuchengetedza 24/25 - Dzivisa kusangana neganda nemeso.
HS Code 29339900
Hazard Kirasi IRRITANT

 

Nhanganyaya

Methyl 4,6-dichloronotinic acid. Iyi inotevera sumo kune chimiro chayo, kushandiswa, nzira yekugadzirira uye ruzivo rwekuchengetedza:

 

Hunhu:

-Kuonekwa: Methyl 4,6-dichloronotinate imvura isina ruvara kune yakatsvuka yero.

- Solubility: Inonyungudika muorganic solvents senge madoro, ethers, uye ketones, uye isinganyungudika mumvura.

- Hwema: Hune hwema hunonhuwa.

 

Shandisa:

- Pesticide intermediates: Methyl 4,6-dichloronotinic acid inowanzoshandiswa semushonga wepakati mukugadzirwa kwezvipembenene zvakasiyana-siyana, herbicides uye fungicides.

- Kemikari synthesis: Inogona zvakare kushandiswa seyakakosha mbishi zvinhu mu organic synthesis, senge synthesis ye esters, amides uye heterocyclic makomisheni.

 

Nzira:

- Methyl 4,6-dichloronicotinate inogona kuwanikwa neklorini ye nicotinyl chloride (3-chloropyridine-4-formyl chloride). Iwo chaiwo matanho anosanganisira kuita nicotinyl chloride ine methanol kugadzira methyl 4,6-dichloronicotinate.

 

Zvekuchengetedza

- Yambiro yenjodzi: Methyl 4,6-dichloronicotinate inhengo ye organochlorine ine huturu hwepamusoro. Kugara kwenguva refu, kufemerwa, kana kubata ganda kunogona kuve nenjodzi pautano.

-Matanho ekudzivirira: Pfeka magirovhosi ekudzivirira akakodzera, magirazi uye zvipfeko zvekudzivirira paunenge uchishandiswa kana kubata.

- Chengetedzo Yekuchengetedza: Inofanirwa kuchengetwa munzvimbo yakaoma, inotonhorera, ine mhepo yakanaka. Dzivisa kusangana neoxidants, acids uye zvimwe zvinhu.

 


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