Methyl dihydrojasmonate(CAS#24851-98-7)

Molecular Formula	C13H22O3
Molar Misa	226.31
Density	0.998 g/mL pa25 °C (lit.)
Boling Point	110 °C/0.2 mmHg (lit.)
Flash Point	>230°F
Nhamba yeJECFA	1898
Mvura Solubility	399.8mg/L(25 ºC)
Solubility	H2O: isinganyunguriki
Vapor Presure	0.21Pa pa25 ℃
Chitarisiko	Pale rice yero kusvika yero inoonekera ine mafuta mvura
Color	Clear Colorless
Merck	14,6052
Storage Condition	2-8°C
Sensitive	Sensitive to light
Refractive Index	n20/D 1.459(lit.)
MDL	MFCD00085362
Zvenyama uye Chemical Properties	Huswa hweyero kusvika kuyero inoonekera ine mafuta. Fresh Leili inonhuwira. Boiling point ye300 deg C, hukama hwehukama (d421) 0.9968, refractive index (nD20) 1.4583. Zvishoma zvisinganyunguriki mumvura, zvinonyungudika mu ethanol nemafuta. Zvigadzirwa zvepanyama zvinowanikwa mumafuta ejasmine nezvimwe zvakadaro.

Product Detail

Tsanangudzo Yekuchengetedza	S23 - Usafeme mhute. S24/25 - Dzivisa kusangana neganda nemeso.
WGK Germany	2
RTECS	GY2453800
HS Code	29183000
Muchetura	LD50 (g/kg):> 5 nemuromo mumakonzo; >5 dermally mu tsuro (Food Chem. Toxicol.)