Nonivamide (CAS# 404-86-4)
| Risk Codes | R25 – Muchetura kana ukamedzwa R37/38 - Inogumbura kune yekufema system uye ganda. R41 - Njodzi yekukuvara kwakakomba kwemaziso R42/43 - Inogona kukonzera kunzwisiswa nekufema uye kubata ganda. R36/37/38 - Kushungurudza maziso, kufema system uye ganda. |
| Tsanangudzo Yekuchengetedza | S22 - Usafeme guruva. S26 – Kana wasangana nemaziso, sukurudza nekukurumidza nemvura yakawanda uye tsvaga mazano ekurapwa. S28 - Mushure mekusangana neganda, geza nekukasira nesipo yakawanda. S36/39 - S45 - Kana waita tsaona kana ukanzwa usinganzwe zvakanaka, tsvaga rubatsiro rwekuchipatara nekukasika (ratidza chinyorwa pese pazvinogoneka.) S36/37/39 - Pfeka zvipfeko zvekudzivirira zvakakodzera, magurovhosi uye kudzivirira kweziso/chiso. |
| UN IDs | UN 2811 6.1/PG 2 |
| WGK Germany | 3 |
| RTECS | RA8530000 |
| FLUKA BRAND F CODES | 10-21 |
| HS Code | 29399990 |
| Hazard Kirasi | 6.1(a) |
| Packing Group | II |
| Muchetura | LD50 yemuromo mugonzo: 47200ug/kg |
Nhanganyaya
Capsaicin, inozivikanwawo se capsaicin kana capsaithin, ikamu rinowanikwa muchiri pepper. Ikristaro isina ruvara uye ine spicy kuravira uye ndiyo huru inonhuhwirira chikamu chemhiripiri.
Zvinhu zve capsaicin zvinosanganisira:
Physiological activity: Capsaicin ine zvinhu zvakasiyana-siyana zvemuviri, izvo zvinogona kukurudzira kuvharidzirwa kwejusi rekudya, kuwedzera chido, kubvisa kuneta, kuvandudza hutano hwemwoyo, nezvimwewo.
Kugadzikana kwepamusoro-tembiricha: Capsaicin haiputsi nyore nyore pakudziya kwakanyanya, ichichengetedza spiciness uye ruvara panguva yekubika.
Nzira huru dzekugadzirira capsaicin ndedzinotevera:
Kutorwa kwechisikigo: Capsaicin inogona kutorwa nekupwanya mhiripiri uye kushandisa solvent.
Synthesis uye kugadzirira: Capsaicin inogona kugadzirwa nemakemikari reaction, uye nzira dzinowanzoshandiswa dzinosanganisira sodium sulfite nzira, sodium o-sulfate nzira uye heterogeneous catalytic nzira.
Kunyanya kunwa kwe capsaicin kunogona kutungamirira kumigumisiro yakaipa yakadai se indigestion, gastrointestinal irritation, etc. Vanhu vanonzwisisa zvakadai semaronda emudumbu, duodenal ulcers, nezvimwewo zvinofanira kushandiswa nekuchenjerera.
Capsaicin inogona kukonzera kutsamwa kwemaziso uye ganda, saka kuchenjerera kunofanira kutorwa kuti usasangana nemaziso uye ganda rinonzwa.
